Dark Chocolate Chickpea Baked Oats

Dark Chocolate Chickpea Baked Oats

If you've been waiting for a sign to try the Baked Oats trend, this is it ⬇️

It's like eating cake for breakfast, with a spoon, covered in melted chocolate, maple syrup and BRAVE's crunchy Dark Chocolate Chickpeas 😋

How can you RESIST? 😍

We know what you're thinking and the answer is "YES", these oats are totally vegan. Always 🌱

 

Ingredients
(Serves 1)

  • 40g Oats
  • 1/4 Tsp cinnamon
  • 1 Tbsp Chia seeds + 3 Tbsp water
  • 1 Tbsp Maple syrup
  • 1 Tbsp Peanut Butter
  • 1/2 Banana
  • 75ml Plant-based milk
  • 1/4 tsp Baking powder
  • Handful Raspberries
  • 3 Pieces of Vegan Dark Chocolate
  • 30g BRAVE Dark Chocolate Chickpeas
  • Coconut yoghurt
Method
  1. Preheat your oven to 170c fan
  2. Combine your chia seeds and water in a bowl and leave to one side. I should become a gelatinous (this is your egg replacement)
  3. In a blender, pulse the Oats and cinnamon to break the oats down a little
  4. Then add to the blender the chia see mixture, maple syrup, peanut butter, banana, plant-based milk and baking powder. Combine well
  5. Pour the mixture into a greased bowl and top with raspberries, dark chocolate pieces and BRAVE Dark Chocolate Chickpeas
  6. Bake in the oven for 20-25 minutes
  7. Top with coconut yoghurt, maple syrup and some more Dark Chocolate Chickpeas
  8. Enjoy!

 

Make sure you tag us in any of your BRAVE culinary creations. We love seeing how creative you can get with you snacks 🤩

Recipes